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Product Details
Verbena is a plant native to South America, which grows well in our latitudes. Its leaves have an intense fragrance that can remind that of lemongrass, with a very fresh side. It is most often consumed as a herbal tea, but it can also be used to flavor berry-based desserts, poultry or even fish dishes.
Verbena, nicknamed sacred herb, enchantment herb, or even sorcerer's herb, is first indicated in the treatment of digestive problems: - slow digestion - bloating - discharge - flatulence - stomach aches To relieve you of your digestive problems, drink an infusion of verbena.
Suggested Use
In a cup pour boiling water over a tablespoon of dried or fresh verbena leaves, knowing that verbena leaves are best when they are fresh, because they retain a large amount of their essential oil. Leave to infuse for ten minutes. Filter. Drink 3 or 4 cups a day after meals, and 1 cup at night, before bedtime if you have a sleep disorder.